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Career Pathways

Careers

Food & Products Science & Technology Beyond the Farm

Food Scientist / Food Safety Officer

Develop innovative new food products, improve quality and nutrition, and keep food safe from farm to plate.

Help ensure our foods are safe, healthy and delicious

Career highlights

Make a difference

Become a specialist scientist that helps ensure that our foods are safe to eat, are delicious and nutritious, and develop innovative new food products. Innovate and problem-solve to make food last longer and reduce food loss and food waste. Make a difference from paddock to plate by monitoring and upholding food safety compliance.

Exciting & diverse

From research laboratories to large-scale food companies, food scientists can be found testing and optimising food flavours, textures and appearances, as well as processing methods and packaging that prolong shelf-life and food quality. From producers to consumer, food safety officers enforce compliance to help protect public health, and can be found inspecting food facilities, assessing food handling processes, its storage and distribution.

What the job involves

Food scientists develop food products and set standards for producing and marketing food. They test and optimise food products for flavour, colour, taste, texture, and nutritional content, and advise on food processing, packaging, storage, and transport. Food safety officers support compliance of health and safety standards via site inspections, collecting samples for testing, conducting reporting, and enforcing laws and regulations.

Educational pathways

TasTAFE
University of Tasmania

Relevant Courses

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